Char Broil Hickory Wood Chunks

Different types of wood will produce different flavors and different types of trees have unique compositions and burning points.

Char broil hickory wood chunks.

For infrared grills add wood chunks directly to the grate. The char broil hickory wood chunks have a strong sweet almost bacon flavor. Wood chips will burn hot and fast and give off smoke in a quick burst. These chunks come in a 5 pound bag and work best with smokers or charcoal grills.

Char broil hickory wood chunks. Our hickory wood chunks are better for longer smokes since they don t burn up quickly. Hickory wood chunks are for use with smokers and charcoal grills. Chunks come in a five pound bag.

Wood chunks will burn slowly and release smoke over a long period of time. Hickory for a strong hearty smoky flavor that is ideal for poultry beef pork nuts cheese. For longer smokes set up a fuse burn with charcoal and wood chips or chunks. Continue to add wood cooking chunks every 20 30 minutes during your cooking process.

Keep your char broil grill looking cooking like new. Several minutes prior to cooking add 3 5 dry hickory cooking chunks on a standard grill so they have time to smoke. Beef pork and game meat work best with hickory. Creates real wood smoke flavor.

How does amazon calculate star ratings. See all 17 positive reviews steven jones. Use a smoker box for smoking on your electric or gas grill. See all buying options.

Char broil hickory wood chunks are the best way to get a long last burn in the cooker and to infuse great taste into meats ideal for smoking meats poultry vegetables and fish burning hotter and cleaner then briquettes they can be easily used in conjunction with charcoal grills and smokers made of all natural wood chips. Hickory wood chunks 5 lb. Bag model 3784766. Shop our selection of wood chips chunks and logs that are perfect for your next bbq.

Heat coals with the half time charcoal starter. You can used larger wood chunks or smaller smoking chips. Out of stock online. Use instead of charcoal or add to charcoal to enhance flavor.

Pick your smoke flavor between apple mesquite hickory cherry and others. Hickory is perfect for pork and other game meat. Then pour the coals into your grill and place the smoke pack on top for a quick smoke best suited for chicken and fish. Add to wish list.

For a strong sweet bacon flavor try our hickory wood chips. Add your meat to the grill close the lid and smoke until you achieve that great hickory smoke flavor. Keep your char broil grill looking cooking like new.